Brusarive Barbera Asti
It is an ideal wine for red meats, roasts, fresh cheeses, legumes, pasta/rice with cream sauce and cheeses, pizzas/buns / salty pies.
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Brusarive represents the classic and traditional Barbera d'Asti, handed down tradition. Grapes, 70% untreated liquids, 30% of the whole acid, are stored in 50 hl steel tanks, fermenting for a period of 5 to 7 days. Following is the grinding and pressing step of the macerated grapes that will come into a single blend. You will get the classic Barbera d'Asti, characterized by its unmistakable fragrance of strawberries.
Service temperature 18
- WINE CHARCTER
- Grape Variety
- Steeled tank